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John Block: Renewable Fuels

At this time when farmers are suffering with low prices for corn and soybeans, the EPA is making a move that could cut the biodiesel mandate by as much as 315 million gallons. This is not good news for the biodiesel or ethanol businesses. It’s not good news for corn and soybean farmers. We thought the Renewable Fuels Standard and biofuels mandates were all settled for next year, but I guess we were wrong. [node:read-more:link]

Group opposes Oklahoma state checkoff fee

The Organization for Competitive Markets is continuing to push back against checkoff fees with its latest complaint filed with the Office of the Inspector General of the US Dept. of Agriculture. The group alleges that the Oklahoma Beef Council and the Oklahoma Cattlemen’s Association are improperly influencing a checkoff vote. [node:read-more:link]

U.S. Chamber warns U.S. demands could torpedo NAFTA talks

The U.S. Chamber of Commerce urged the Trump administration on Tuesday to moderate its stance in the renegotiation of the North American Free Trade Agreement, describing some of Washington’s demands as “poison pill proposals” that could doom the talks. Thomas Donohue, the chamber’s president and chief executive, will raise a red flag about the progress of the negotiations, according to advance excerpts of a speech he was due to make in Mexico City on Tuesday morning.The group has argued repeatedly in recent weeks that NAFTA is critical to U.S. [node:read-more:link]

Providing revenue protection for the dairy industry

he dairy state of Wisconsin, for example, has lost 20 percent of its dairy farms within the last five years. Despite the loss in total farms, Wisconsin still produced a record 30 billion pounds of milk in 2016. A similar thing is happening in most states, Utah included. The 2014 USDA Farm Bill included voluntary dairy farmer participation in the Margin Protection Program-Dairy (MPP). The purpose of this federal dairy income safety net was to protect the margins between milk prices and the cost of feeds cows eat. [node:read-more:link]

This Startup Is Engineering Crops That Can Fertilize Themselves

“The idea is that it would be able to let you reduce–and maybe ultimately replace–synthetic nitrogen fertilizer,” says Jason Kelly, CEO and co-founder of Gingko Bioworks, a Boston-based genetic engineering company, which partnered with Bayer, the multinational biochem company, to launch the new, as-yet-unnamed ag-tech startup. [node:read-more:link]

Why Mann Packing is removing non-GMO labels as major brands add them

One year ago, Mann Packing went through the process of getting some of its vegetable products Non-GMO Project Verified. Now, the company is trying to distance itself from non-GMO labeling.The company is removing the non-GMO verified check from its single-cut lettuce products in its next print run, which could take place next month, said Gina Nucci, Mann’s director of corporate marketing. [node:read-more:link]

Washington dairies embrace live video chats

The Washington dairy industry, seeking to bridge the rural-urban divide, has turned to social media’s biggest platform, Facebook, and its most-informed spokesmen, farmers. In a live video cht, Yakima County farmer Bill Warvin fielded questions about his dairy practices, including why calves are taken from their mothers at birth. “I think it’s a great question,” he said. “It seems unnatural for someone not close to animal livestock.”The video was the second of four chats planned by the Dairy Farmers of Washington, the state dairy products commission. [node:read-more:link]

McDonald's Tries out McVegan

Catchily named the McVegan, it consists of a soy-based patty topped with tomato, salad, pickles and vegan McFeast sauce, sandwiched between a bun. McDonald’s have decided to trial the burger in Tampere, Finland, from 4 October to 21 November.  However, if it’s popular, the McVegan might be rolled out globally. [node:read-more:link]

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